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Warm Rice Paper Roll
$7.60

– Pho Cuon Nong (2 rolls per serving) – [G] [V]

Marinated tender meat wrapped in freshly steamed rice paper sheet with herbs.

Choice of: Beef / Chicken / Pork / Mince Pork / Diced Prawns / Vegetarian (Tofu)

Famous Grill Pork Skewer
$9.60

Traditional Nem Nuong red sausage in Vietnamese pork roll (3 pieces per serving)

Fresh Rice Paper Rolls With Roast Duck
$9.20

(2 rolls per serving) – [G]

Roast duck meat wrapped with rice vermicelli, lettuce, cucumber, pickled carrot & mixed mints.

Fresh Rice Paper Roll
$7.60

– Goi Cuon Tom Thit (2 rolls per serving) – [G] [V]

Prawn & pork wrapped with fresh rice vermicelli, lettuce, pickled carrot & fresh mints.

Choice of: Prawn & Pork / Vegetarian (Tofu)

Fresh Rice Paper Rolls With Grilled Marinated Meat
$7.60

(2 rolls per serving) – [G]

Marinated grilled meat wrapped with vermicelli, lettuce, pickled carrots & mixed mints.

Choice of: Chicken / Pork / Beef

Fish Cake
$9.60

– Cha Ca (3 pieces per serving) – [G]

Home-made special fish cake.

Fresh Rice Paper Rolls With Smoked Salmon
$11.00

(2 rolls per serving) – [G]

Smoked salmon wrapped with vermicelli, lettuce, mixed mints in rice paper.

Hanoi Crispy Spring Roll
$9.60

– Cha Gio (4 rolls per serving) – [G] [V]

Crispy rice paper spring rolls.

Choice of: Meat / Vegetarian / Diced Prawns.

Prawn Paste Wrapped Around Sugarcane
$12.00

– Chao Tom (2 Pieces per serving) – [G]

Prawn paste wrapped around a sugarcane stick.

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Entree

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Prices are – Entree / Main

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Salt & Pepper Squid
$13.00 / $21.00

– Muc Rang Muoi – [G]

Lightly battered salt & pepper squid, served with fresh lemon & pepper dipping sauce.

Salt & Pepper Tofu
$13.00 / $21.00

– Dau Hu Muoi Tieu – [G] [V]

Lightly battered salt & pepper fresh tofu, served with fresh lemon & pepper dipping sauce.

San Choy Bau (Chicken)
$11.60

(2 pieces per serving) – [G]

Diced chicken stir fried with baby corn, watercress nut, pork sausage & mushroom.

Vietnamese Crispy Pancake
$15.50

– Banh Xeo – [G] [V]

Traditional Vietnamese crispy pancake.

Choice of: Prawn / Lean Pork & Bean Sprouts / Tofu & Vegetable and Bean Sprouts.

Crispy Chicken Wings
$9.60

– Canh Ga Nuoc Mam (6 pieces per serving) – [G]

Marinated chicken wings lightly fried.

Quails
$16.60

– Chim Cut Chien Gion (2 whole quails per serving) – [G]

Five spice quail prepared in traditional Vietnamese style.

Soft Shell Crab
$16.50 / $25.50

– Cua Lot Chien Gion (4 pieces per serving) – [G]

Soft shell crab lightly battered & deep fried.

I Love Pho's Mixed Entree
$15.50

Two meat spring rolls, two pork balls, one sugarcane wrapped in grilled prawn paste,
one fresh rice paper with prawn & pork. – [G]

Salt & Pepper Prawn
$14.00 / $22.00

Lightly battered salted & pepper prawn. Served with fresh lemon and pepper dipping sauce.

Wrap N Roll (Roll Your Own Rice Paper Roll) - Taste Of Saigon
$17.50

A platter for you to enjoy! Marinated grilled pork, prawn paste wrapped with sugarcane
stick & pork balls served with vermicelli, fresh herbs, lettuce and rice papers to
roll-your-self. – [G]

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SALAD

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Wagyu With Green Mango Salad *
$18.50

– Goi Wagyu Xoai Xanh – [G] [V]

Grilled wagyu meat tossed with green mango, Vietnamese mints & topped with roasted peanuts.

(*) – Seasonal

BBQ Duck Salad with Mixed Cabbages
$18.50

BBQ Duck tossed with shredded cabbage and Vietnamese mints.

Green Papaya Salad With Crispy Pork
$18.50

Green papaya tossed with crispy pork belly, Vietnamese mints, coriander & cheery tomato. – [G]

Saigon Green Papaya Salad
$16.90

– Goi Du Du – [G] [V]

Green papaya tossed with Vietnamese mints & pickled carrot, topped with crushed roasted
peanuts and prawn crackers.

Choice of: Prawn & Lean Pork Slice / Tofu

Rare Beef Lime Salad
$16.90

– Goi Bo Tai Chanh – [G]

Rare beef slice in fresh lime juice tossed with green papaya or green mango*, cucumber,
pickled carrot, Vietnamese mints and dressed with Vietnamese sauce, roasted peanuts & prawn crackers.

(*) – Seasonal

Chicken & Lime Leaves Salad
$16.90

– Goi Ga La Chanh – [G]

Free range shredded chicken with salad, Vietnamese mints & topped with fresh lime leaf,
mint and Vietnamese sauce & roasted peanuts.

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SIGNATURE DISHES

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Beef Bo – Choice (1)
1. Beef / Chicken / Pork / Vegetable – $19.60 [G]

Beef Bo – Choice (2)
2. Duck / Prawn / Fish / Seafood – $22.60 [G]

Vietnamese Style Curry
$19.60 / $22.60

Cooked with thin vermicelli, coconut milk & topped with crushed peanuts.

Sweet & Sour Pork
$19.60 / $22.60

Marinated pork chop sautéed with sweet & sour sauce, pineapple and tomato.

Sizzling On Hot Plate
$19.60 / $22.60

Marinated meat / seafood with onion & capsicum.

Your Choice With Lemongrass Stir Fry
$19.60 / $22.60

Marinated meat / seafood stir fried with lemongrass, capsicum & chilli.

Your Choice With Mixed Vegetable
$19.60 / $22.60

Stir fried marinated meat / seafood with mixed vegetable.

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BEEF

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"Shaking Beef"
$26.50

– Bo Luc Lac – [G]

Cubed eye fillet beef tossed with butter, garlic, onion & capsicum. (250g)

Beef with Broccoli
$19.80

Stir fried marinated beef with broccoli and garlic

"I Love Pho" Shaking Beef
$28.00

Eye fillet beef stir-fried with onion, garlic & sesame oil. Served with garden salad
and cheery tomato. (250g) – [G]

Wagyu Hotplate
$28.00

Chef’s invention. Wagyu steak served with garden salad & cherry tomato. – [G]

Beef With Snow Peas
$19.80

– Bo Xao Dau Hoa Lan – [G]

Stir fried marinated beef with snow peas & garlic.

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CHICKEN

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Crispy Skin Chicken
$18.60

– Ga Chien Don – [G]

Traditional Vietnamese crispy skin chicken maryland.

"Shaking Chicken"
$18.60

– Ga Luc Lac – [G]

Chicken tossed with garlic, butter, onion, black pepper & capsicum.

Hue's Style Lemongrass Chicken Hotpot
$21.60

Boneless chicken thigh slow cooked with lemongrass, ginger and a touch of turmeric. – [G]

Salt & Pepper Marinated Chicken
$18.60

– Ga Chien Muoi – [G]

Crispy fried marinated chicken with salt, pepper & chilli.

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DUCK

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Basil Duck
$22.00

– Vit Rang Hung Lue – [G]

Deboned duck stir fried with mixed vegetables, basil & chilli.

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PORK

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Crispy Pork Belly With Steamed Kailan Vegetables
$26.50

Chef’s invention. Marinated crispy pork slices served with kailan. – [G]

Grilled Marinated Pork Chops
$18.60

– Suon Nuong – [G]

Grilled marinated pork chops.

Sweet & Sour Pork
$19.60

– Heo Chua Ngot – [G]

Lean pork sautéed with tamarind, pineapple and tomato.

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SEAFOOD

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Caramelised Fish Hot Pot
$25.50

– Ca Kho To – [G]

Braised fish steak with pork belly meat.

Sweet & Sour Crispy Fish
$22.00

– Ca Chien Gion Sot Chua Ngot – [G]

Crispy ling fish fillet with pineapple & sweet and sour sauce.

Salt & Pepper Prawns
$21.00

– Tom Rang Muoi – [G]

Deep fried prawn served with salt, pepper and lemon juice.

Garlic Prawns
$21.00

-Tom Xao Toi – [G]

Stir fried tiger prawns (peeled) with garlic.

Sweet & Sour Squid
$21.50

– Muc Xao Chua Ngot – [G]

Squid with vegetables and pineapple sautéed in tamarind sweet & sour sauce.

Seafood Hot Pot
$25.50

– Do Bien Hot Pot – [G]

Hot pot of tiger prawns(peeled), ling fish fillet, squid and mixed vegetables.

Soft Shell Crab
$23.90

– Cua Lot Chien Gion – [G]

Soft shell crab lightly battered and deep fried.

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VEGETABLES

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Steamed Bokchoy and Broccoli with Oyster Sauce
$17.60
Stir Fried Mushroom
$18.00

– Nam Tuoi Sot Dau Hao – [G] [V]

Stir fried mushrooms, snow peas and mixed vegetables with oyster sauce.

Snow Pea And Broccoli With XO Sauce
$17.90

Steamed snow pea and broccoli tossed in XO sauce. – [G] [V]

Vegetable Hot Pot With Fresh Tofu
$17.60

Seasonal vegetable & fresh tofu cooked in a traditional hot pot. – [G] [V]

Stir Fried Morning Glory
$16.90

– Rau Muong Xao – [G] [V]

Stir fried morning glory with garlic.

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VERMICELLI SALAD BOWL

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I Love Pho's "All in One"
$19.60

– Bun Dac Biet – [G] [V]

A combination of grilled pork meat, spring rolls, sugar prawns and pork skewers. Served with vermicelli, fresh Vietnamese herbs, cucumber, bean sprouts, peanut and crispy shallot.

Grilled Marinated Pork & Spring Roll With Vermicelli
$17.50

– Vun Thit Nuong Cha Gio – [G] [V]

Grilled marinated pork & spring rolls served with vermicelli, fresh Vietnames herbs,
cucumber, bean sprouts, peanut and crispy shallot.

Stir Fried Marinated Beef & Salad With Vermicelli
$17.50

– Bun Bo Xao – [G]

Lemongrass beef with rice vermicelle, served with fresh herbs, cucumber, bean sprouts,
peanut and crispy shallot.

Grilled Lemongrass Chicken & Salad With Vermicelli
$17.50

– Bun Ga Xao – [G]

Lemongrass chicken with rice vermicelli, served with fresh herbs, cucumber, bean sprouts,
peanut and crispy shallot.

Grilled Prawn Paste
$19.50

– Chao Tom – [G]

Prawn paste wrapped around sugarcane served with vermicelli, served with fresh herbs, cucumber, bean sprouts & mint.

Spring Rolls Vermicelli Salad
$17.50

– Bun Cha Gio – [G]

Our famous Vietnamese crispy spring rolls. Served vermicelli, fresh herbs, cucumber, bean sprouts & mint.

Grilled Pork Chop with Vermicelli Salad
$18.50

– Bun Suon Nuong – [V]

Vietnamese famous marinated pork chop. Served vermicelli, fresh herbs, cucumber, bean sprouts & mint.

Vegetarian Vermicelli Bowl With Spring Roll & Tofu
$17.50

– Bun Cha Gio Chay – [G] [V]

Vegetarian vermicelli stir fry with vegetarian spring roll & tofu.

Crispy Chicken Maryland with Vermicelli Salad
$18.50

– Bun Ga Gion – [G] [V]

Vietnamese crispy chicken served with vermicelli. Served with fresh herbs, cucumber, bean sprouts and mint.

Grilled Pork Balls & Spring Roll With Vermicelli & Salad
$17.50

– Bun Nem Nuong Cha Gio – [G]

Grilled pork balls & spring roll served with vermicelli, fresh Vietnamese herbs,
cucumber, bean sprouts & peanut and crispy shallot.

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NOODLE PHO

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Rare Wagyu Beef Noodle Soup
$16.90

Rare wagyu beef noodle soup – [G]

Rare Beef Noodle Soup
$13.90

– Pho Tai – [G]

Well Done Beef Flank Noodle Soup
$13.50

– Pho Chin – [G]

Beef Balls Noodle Soup
$14.90

– Pho Bo Vien – [G]

Spicy Beef Noodle Soup
$13.90

– Bun Bo Hue – [G]

Special Beef Noodle Soup
$16.90

– Pho Dac Biet – [G]

Combination of rare beef, beef flank, beef balls, tripe and beef tendons.

Chicken Noodle Soup (Flat Rice Noodle)
$13.90

– Pho Ga – [G]

Chicken Noodle Soup (Thin Bean Noodle)
$13.90

– Mien Ga – [G]

Crispy Chicken Noodle Soup
$16.90

– Pho Ga Gion – [G]

Rice noodle / egg noodle with vegetable and a serve of crispy chicken maryland.

Combination Beef & Chicken Noodle Soup
$16.90

– Pho Ba Ga – [G]

Rice noodle / egg noodle with vegetable and a serve of crispy chicken maryland.

Pork Chop Noodle Soup
$16.90

– Pho Suon – [G]

Rice noodle / egg noodle with vegetable and a served with porkchop

Vegetable & Tofu Noodle Soup
$13.90

– Pho Chau – [G] [V]

Seafood Noodle Soup
$16.90

– Pho Do Bien – [G]

Combination seafood served with noodle & vegetable.

Beef Flank Noodle Soup
$13.90
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BANQUETS

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I Love Pho's Best Selection Banquet
$45.00 - Per Person

Vietnamese Crispy Pancake

Fresh Rice Paper Roll or Crispy Spring Roll

Grilled Prawn Paste Wrapped Around A Sugar Cane Stick

Green Papaya Or Salad with Prawn & Pork or Chicken Salad with mixed Cabbages & mint

I Love Pho’s Special Shaking Beef

Salt & Pepper Squid

Crispy Pork Belly With Steamed Kailan Vegetables

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Best Vegetable Dishes Banquet
$40.00 - Per Person

Warm Rice Noodle Roll with Tofu

Crispy Vegetarian Spring Roll, made of Taro, Mung Bean & Carrot

Green Papaya Salad With Tofu

Salt And Pepper Tofu

Stir Fried Mushroom And Vegetables

Rice

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CHAO CATERING

Chao Catering is the creation of powerhouse duo, sisters Emma Nguyen of I Love Pho (Crows nest) and Jessica Nguyen of La Sen Restaurant (Randwick).

Chao Catering offers authentic, quality dishes to Sydney's corporate and special events scene. From boardroom lunches and cocktail parties to banquets and dinners, our menu is fresh, healthy and gluten-free.

Order now